
Barajul Drăgan-Floroiu, Lunca Vişagului, Romania
Photo by paul mocan on Unsplash
Romania for vegan & vegetarian travelers
Romania
Vegan Friendliness: ⭐️⭐️⭐️☆☆ (3/5)
Vegetarian Friendliness: ⭐️⭐️⭐️⭐️☆ (4/5)
Best For: Markets, soups, vegetable stews, city restaurants
Challenging Because: Meat-heavy traditional dishes and dairy in many recipes
🥗 What to Eat
- Zacuscă (vegetable spread — ask no fish paste)
- Salată de vinete (eggplant salad — usually vegan)
- Ciorbă de legume (vegetable soup — confirm no meat stock)
- Fasole bătută (mashed beans)
- Polenta (mămăligă) with vegetable toppings
🚫 Watch Out For
- Meat or chicken stock in soups
- Cheese and sour cream added by default
- Eggs in some pastries and polenta dishes
🗣️ Survival Phrases (Romanian)
- I am vegetarian: Sunt vegetarian / vegetariană
(soont veh-geh-tah-ree-AHN / -ah) - I am vegan: Sunt vegan / vegană
(soont VEH-gan / VEH-gah-nah) - No meat: Fără carne
(FAH-rah KAR-neh) - No dairy: Fără produse lactate
(FAH-rah pro-DOO-se LAHK-tah-teh)
🧭 Veggie Trip Tip
Urban centers like Bucharest and Cluj-Napoca are increasingly veg-friendly. Outside cities, stick to markets, vegetable soups, and polenta-based dishes.
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